Locally sourced apples were used to create this luscious white wine that features aromas of freshly pressed apples with a hint of cranberry. The tart green apples are balanced out by smooth white cranberries to create a medium sweet, easy drinking wine with a crisp refreshing finish. Food pairings include pork belly topped with caramelized apples and dried cranberries, served with a goat cheese salad with vinaigrette.